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Kashin-Beck disease

OVERVIEW

What is Kashin-Beck disease?

Kashin-Beck disease is an endemic, chronic, and deforming osteoarthropathy primarily characterized by degeneration and necrosis of articular cartilage in the limbs of developing children, followed by secondary osteoarthrosis.

What are the characteristics of Kashin-Beck disease endemic areas?

Regions where Kashin-Beck disease is prevalent generally have selenium deficiency in the natural environment. Selenium levels in drinking water, soil, and crops in these areas are lower than in non-endemic regions. More cases occur in damp and low-lying areas.

Which regions in China have high incidence of Kashin-Beck disease?

Kashin-Beck disease is widely distributed in China, occurring in provinces from the northeast to the southwest.

It mainly affects 13 provinces and regions: Hebei, Shanxi, Inner Mongolia, Liaoning, Jilin, Heilongjiang, Shandong, Henan, Sichuan, Tibet, Shaanxi, Gansu, and Qinghai. It is commonly found in cold, damp valley areas and rarely occurs in plains.

With the comprehensive prevention and control measures vigorously implemented in China, the 2019 surveillance data from the Chinese Center for Disease Control and Prevention showed that, except for Tibet Autonomous Region (elimination rate of 69.43%), the other 12 provinces achieved a 100% elimination rate, indicating that Kashin-Beck disease has been largely eradicated[1].

SYMPTOMS

What are the main symptoms of Kashin-Beck disease?

Kashin-Beck disease primarily affects children and adolescents, with very few new cases in adults, and no significant gender difference. It typically occurs around ages 7–8, with earlier onset in severe endemic areas.

The disease progresses insidiously, and patients are often unaware of it in the early stages, usually discovering it only when the disease has advanced.

Early symptoms: Before joints become visibly enlarged or deformed, the disease features are often subtle, but its main clinical manifestations are related to osteochondral and joint damage. The following conditions warrant attention:

Progressive and late stages: In addition to worsening joint pain, the following symptoms may appear:

CAUSES

What is Kashin-Beck disease caused by?

Current research findings are not yet unified, but it is generally believed that selenium deficiency is one of the important factors contributing to Kashin-Beck disease.

Numerous studies have shown that in areas where Kashin-Beck disease is prevalent, environmental selenium levels are significantly lower compared to other regions. Additionally, targeted selenium supplementation for children in high-risk areas can effectively improve joint and cartilage lesions and reduce the incidence of the disease.

However, some studies have found that certain low-selenium areas have not experienced outbreaks of Kashin-Beck disease, and in some low-selenium regions without selenium supplementation interventions, the prevalence has significantly declined in recent years.

Is Kashin-Beck disease related to eating moldy grains?

Yes.

Current research indicates that grains in Kashin-Beck disease-endemic areas are prone to contamination by Fusarium fungi during processes such as harvesting, handling, and storage before consumption.

Fusarium can produce toxins harmful to the body, leading to the development of Kashin-Beck disease. Among grains, wheat and corn are susceptible to Fusarium contamination, while rice is generally unaffected.

Therefore, in endemic areas, reducing the intake of wheat and corn and switching to rice as a staple food can help prevent Kashin-Beck disease.

Is Kashin-Beck disease related to drinking water pollution?

Possibly.

Studies have found that drinking water in Kashin-Beck disease-endemic areas contains high levels of organic pollutants, primarily derived from soil humus or natural decomposition of plant matter.

Animal experiments have shown that these organic pollutants cause significant damage to bone and cartilage in rats.

As a result, many researchers propose the hypothesis of organic water poisoning, suggesting that organic pollutants from plant decomposition or soil humus may contaminate drinking water, leading to chronic poisoning and the onset of Kashin-Beck disease.

Is Kashin-Beck disease related to genetics?

Yes.

Kashin-Beck disease exhibits familial clustering. Prolonged exposure to high-risk environments in endemic areas may influence genetic polymorphisms, potentially leading to the transmission of the disease across generations.

DIAGNOSIS

What tests are needed for Kashin-Beck disease?

X-ray examination (multiple symmetric X-ray changes in the distal phalanges are characteristic signs of Kashin-Beck disease), combined with age and affected areas for differential diagnosis.

Does osteoarthritis mean Kashin-Beck disease?

No, it could also be other diseases.

Degenerative joint disease: Mainly manifests as joint pain, stiffness, and swelling. However, it predominantly occurs in people over 40, and joint involvement is asymmetric.

Rheumatoid arthritis: Mainly manifests as morning stiffness (joint inflexibility upon waking) and polyarticular, symmetric joint inflammation. It mostly occurs between ages 40–60 and may lead to joint deformities.

Kashin-Beck disease primarily affects bones and joints, rarely involving other organs, whereas rheumatoid arthritis can affect other organs and cause systemic symptoms.

Gout: Often involves multiple joints, causing swelling and pain, but it is asymmetric and presents with acute inflammatory symptoms like redness, swelling, heat, and pain in the joints.

TREATMENT

How to treat Kashin-Beck disease?

The treatment outcome of Kashin-Beck disease depends on how early it is detected. Early detection, diagnosis, and treatment are crucial. If joint deformation has already occurred, the condition cannot be cured. Therefore, if related symptoms are noticed, it is advisable to seek medical attention promptly.

Doctors will provide appropriate treatment recommendations based on the condition.

How effective is drug treatment for Kashin-Beck disease?

DIET & LIFESTYLE

What should patients with Kashin-Beck disease pay attention to in daily life and diet?

In daily life, pay attention to getting more rest and avoid excessive fatigue;

In terms of diet, focus on calcium supplementation by appropriately consuming more dairy products, soy products, vegetables, fish, and seafood. Vitamin D can be appropriately supplemented to promote calcium absorption;

Quit smoking and drinking, and reduce the intake of spicy and greasy foods.

PREVENTION

How to Prevent Kashin-Beck Disease?